Layer upon layer of unforgettable flavor. Find our one-of-a-kind smoked sausage products near you!
Layer upon layer of unforgettable flavor. Find our one-of-a-kind smoked sausage products near you!
These cranberry bites are simple to make, seasonal and will wow your guests with bold, delicious flavor from cranberry to juicy sausage, cheese and jalapeno. Plus, they can be made in one pan and served straight from the skillet!
Recipe by our friend Christy Gurin at Feasting not Fasting - www.feastingnotfasting.com
Heat a large skillet or cast iron to medium-high heat.
Cook sausage slices for 2-3 minutes and then flip to brown the other side.
Remove sausages from the pan and set aside.
Add cranberry sauce to the pan and heat using a spatula to scrape up any cooked on pieces.
Add mustard and stir into cranberry sauce.
Let simmer for 2-3 minutes to warm and thicken slightly.
Remove from heat and either spread cranberry sauce onto a serving platter or leave it in the skillet if you want save plates and serve it that way.
Stab each cheese cube with a toothpick and then skewer a sausage slice onto bottom and place it on top of the cranberry sauce.
Repeat with remaining cheese and sausages pieces.
Top each one with a slice of pickled jalapeno and a sprinkle of chopped thyme and serve.
